Implementation of Vaccination Policy for Controlling Foot and Mouth Disease in Livestock in the Fisheries and Service Office

Dede Jaenudin; Muhamad Husein  Maruapey; R. Oetje  Subagdja

doi:10.37899/journallabisecoman.v5i3.1204

Dede Jaenudin Master of Public Administration Study Program, Postgraduate School, Djuanda University
Muhamad Husein Maruapey Master of Public Administration Study Program, Postgraduate School, Djuanda University
R. Oetje Subagdja Master of Public Administration Study Program, Postgraduate School, Djuanda University

DOI: https://doi.org/10.37899/journallabisecoman.v5i3.1204

Keywords: Animal Vaccination, Foot and Mouth Disease, Public Policy Implementation

Abstract

This research is motivated by the problem of effectiveness, efficiency and distribution of vaccines for Foot and Mouth Disease (FMD) in livestock in Bogor Regency. The purpose of this study is to analyze how the implementation of vaccination policies on livestock in Bogor Regency and what factors support and do not support the implementation of FMD vaccination. This research uses a qualitative descriptive research method using the model developed by George C. Edward III that policy implementation is influenced by 4 factors. Edward III that policy implementation is influenced by 4 (four) variables, namely communication, resources, disposition, and bureaucratic structure. The results showed that the implementation of FMD vaccination policy in Bogor District has been running well and successful in tackling FMD in livestock. The results include decreased FMD cases, improved livestock health and productivity. Communication, disposition, and bureaucratic structure variables are supporting factors for the successful implementation of FMD vaccination policy. Meanwhile, the resource dimension is a factor that does not support the implementation of FMD vaccination. This can be seen from the lack of staff (vaccination officers), inadequate vaccine storage (cool boxes), and lack of budget. Collaborative efforts with third parties (non-governmental organizations, private sector, universities) in terms of providing supporting facilities to ensure vaccine storage facilities meet the required standards and meet the availability of trained human resources.

References

Belsham, G. J. (2020). Towards improvements in foot-and-mouth disease vaccine performance. Acta Veterinaria Scandinavica, 62(1), 20.

Daryanto, A., Sahara, S., Sinaga, A. R., Probokawuryan, M., Andik, S. D. S., Resti, Y., & Sembada, P. (2021). Policy Review of Dairy Industry in Indonesia.

Girik Allo, A., Satriawan, E., & Arsyad, L. (2018). The Impact of Rising Food Price on Farmers’ Welfare in Indonesia.

Hafizah, D., Hakim, D. B., Harianto, H., & Nurmalina, R. (2020). Analysing food consumption in Indonesia. Int J Progress Sci Tech, 20(2), 340-7.

Kusnandar, V. B. (2022). Anak balita di Jawa Barat terbanyak nasional. Diakses melalui: https://databoks. kata. co. id/tanggal, 6.

Luthfie, M. (2021). Kebijakan Publik: Ruang Lingkup dan Implementasi (1st ed.). Depok: PT Rajawali Buana Pusaka.

Muttaqin, A. (2023). Dinamika Politik Anggaran Pendidikan. Cv Literasi Nusantara Abadi.

Onduso, R. (2019). Market Performance and Risk of Spread of Foot and Mouth Disease Through Cattle Marketing Activities in Western Kenya (Doctoral dissertation, university of nairobi).

Pamungkas, P. A., Dian, P., Putra, P., Wiyasa, G., Nugraha, A., Candrayani, P. P., … Batan, I. W. (2023). Kajian Pustaka: Faktor-Faktor Risiko Penyakit Mulut dan Kuku pada Hewan Pemamah Biak ( Ruminansia ) Kecil ( The Risk Factors Of Foot And Mouth Disease In Small Ruminants : A Literature Review ) Indonesia Medicus Veterinus seroprevalensi keseluruhan sebes. 12(1), 140–149. https://doi.org/10.19087/imv.2023.12.1.140

Rahayu, J. B. (2019). M. Revolusi Mental Kerja13. Jagat Biru Rahayu Lingkungan dan Kehidupan Bermartabat, 31.

Sugema, I., Amaliah, S., Probokawuryan, M., & Ahmad, F. S. (2023). Assessing The Impacts Of Food And Mouth Disease Outbreak On The Indonesian Economy And Its Regional Growth. Journal of Management & Agribusiness/Jurnal Manajemen & Agribisnis, 20(3).

Widada, A. W., Masyhuri, M., & Mulyo, J. H. (2017). Determinant factors of food security in Indonesia. Agro Ekonomi, 28(2), 205-219.

Winaya, A., Sutanto, A., Prihartini, I., Ibrahim, J. T., & Tain, A. (2021). Does agricultural gross domestic product affect happiness? a study in Indonesia.